Chicken, leek and bacon mashed potato topped pie

I made this delicious pie for the second time the other day, and this time I remembered to take photos, which means you, my lovely readers, get a recipe (and I can actually look up how to do it next time instead of guessing and hoping it comes out as nice as the time before… always a danger with made up recipes!). This is perfect as a comfort food or for a warm, hearty meal on a cold day.

Chicken, Leek and Bacon Mashed Potato Topped Pie

You will need:
450 g chicken breast, chopped into bite-sized pieces
1 large leek, chopped fairly small
1 packet bacon pieces
1 tub crème fraîche
4 large potatoes, diced
About 1 tsp tarragon
Salt and black pepper
Nutmeg
Butter, for mash
Optional: Grated cheese

The above amount serves two, but could be stretched to more if you add a side dish of salad or vegetables.

What to do:

1. Heat some oil (I use olive oil) in a pan and fry the bacon bits for about a minute. Meanwhile, place some water on to boil in a saucepan.

2. Add the chicken to the pan and continue frying, stirring occasionally, until the chicken is almost completely cooked through.
Also, put the diced potatoes in the water as soon as it starts to boil.

Chicken and bacon

3. Add the leek to the pan with the chicken/bacon and fry until soft, stirring occasionally.

Pie filling

4. Drain the potatoes then place them back in the pan and mash them with some button and about a teaspoon of the crème fraîche.
Season to taste with salt, freshly ground black pepper and nutmeg.

5. Stir about a teaspoon of tarragon into the frying pan with the chicken, bacon and leek (fresh is best, but you can use dried if that’s all you’ve got…
I use a a jar with fresh tarragon in oil), then stir in the remainder of the crème fraîche. Add salt and pepper to the mixture to taste.

Tarragon in oil

6. Place the chicken, leek and bacon mixture into two small or one medium-sized oven proof dishes and spread it out so it covers the bottom.

Pie filling

7. Cover the chicken, leek and bacon mixture with the mashed potatoes and spread it out to complete cover the chicken, etc. layer.
You can then add some grated cheese to the top if you want I did – I used Cheddar).

8. Place the pie in the oven on around 180°C (350°F) until the cheese has melted, then sit back and enjoy your pie. Caution: It will be very hot!

The finished pie

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Taking the easy way out…

I’m tired today. And once again stupidly busy (flat viewing this morning… then home to laundry, dissertation. Now it’s almsot time to cook tea…). But I feel bad that I’ve been neglecting my poor blog again. So I’m taking the easy way out with a meme that I meant to steal from Hails ages ago. You know you’ve been busy when you haven”t even had time for a cheat’s post! Ah well, I’m doing it now…

A. Attached or single? Attached. Although I prefer to think of it as “in a relationship”

B. Best friend? I don’t think I have one. I used to have one, but then my sister moved up to my dad’s and most of my friends suddenly realised they liked her better. Anyway, I live too far away from most of my friends now. And the people I know here are mostly just that… people I know. Three of them I would refer to as friends, but best friends? No. They already have one.

C. Cake or pie? Right now definitely pie. Preferably meat pie. I miss pie! And pasties. Why do German bakers not do pasties?

D. Day of choice? Strangely I think right now it’s Monday. I love my job (even though it’s stressful and tiring at times), Monday is early enough in the week for exhaustion not to have kicked in yet, and it gets me away from the dreaded dissertation of doom which is currently taking up every minute of my weekend that isn’t spent on housework.

E. Essential item? Train ticket, to get to work.

F. Favorite color? Red. But don’t tell my family, or they’ll buy me so much red stuff I’ll get utterly sick of it and never want to see it again. That’s what happened with my old favourite colur (purple). My old bedroom at my dad’s is still full of purple candles, purple ornaments, purple items of clothing.  Aargh!

G. Gummy bears or worms? Sour worms.

H. Hometown? Mostly Karlsruhe. Although part of me still thinks of the North East of England as home (I know that’s not a town but I just can’t bring myself to call the actual town I spent my teenage years in “home”. I was too pleased to get away from the place!)

I. Favorite indulgence? Eating ice cream on a cold day.

J. January or July? July. I love the summer (despite that fact that it hates me) and January is all dark and cold. At least in July I still get to see some sunlight… in January I leave for work in the dark and by home time it’s dark again.

K. Kids? Love them. I always wanted three, but with each year that passes the chances get slimmer (and my Grandma’s pleas to be made a Great-Grandma get louder…)

L. Life isn’t complete without? Friends, love and travel.

M. Marriage date? Possibly never.

N. Number of brothers and sisters? One sister. Two half brothers (who are not related to one another). All younger, although in the sister’s case nobody believes it.

O. Oranges or apples? Oranges I guess, although I prefer satsumas… which you can’t get here.

P. Phobias? Moths. Ugh.

Q. Quotes? Lots. I collect them. In fact, I have a whole page of them. If you really want to see a quote go there.

R. Reasons to smile? I love my job and soon I’ll (finally) have a flat with the boyfriend. Once the dissertation is handed in the smile will get bigger.

S. Season of choice? Spring, if it’s warm. I love summer, but it hates me (I get sunstroke reeeally easily). Autumn is nice for about three days (when it’s still warm and the trees are pretty colours), before turning grey and miserable, and Winter means Christmas which is not the favourite holiday of my family.

T. Tag 5 people. No. Anyone who wants to do it may feel free to tag themselves.

U. Unknown fact about me? Umm… what haven’t I already told you? No idea. Tell you what… anything you want to know, ask and I’ll write a post with answers. (And now it’s going to be really embarrassing if nobody asks anything…)

V. Vegetable? I’m not good with vegetables. Most of them make me feel sick. But I LOVE aubergines. Which is probably strange when you think about it…

W. Worst habits? Biting my nails. I’ve been trying to stop for years! Also, sarcasm. And an inability to stop buying books (curse you Amazon!)

X. X-ray or ultrasound? Huh?

Y. Your favorite food? Potatoes! Mashed, roast, baked. As chips, in soup. Prepare them any way you like, I will eat them.

Z. Zodiac sign? Leo, the lion. Which makes my birth stone tiger’s eye. Much better than my month birth stone, which is peridot.